Guhaya’s Instant Masala Vada Mix makes it easy to bring that freshly made South Indian favourite to your table — without the usual soaking, grinding and prep.
Made with chana dal and a fragrant blend of dry red chillies, fennel, cumin and asafoetida, every batch is packed with the familiar flavours and texture of a good homemade masala vada.
Mix, shape and fry until beautifully crisp on the outside and hearty on the inside. Serve them hot with chutney and, of course, a cup of chai or filter coffee.
Why You’ll Love It
Made with chana dal and traditional spices
No soaking or grinding required
No preservatives
No added sugar
No artificial colours
Quick and convenient to prepare
Perfect for evening snacks, unexpected guests or weekend chai time
Serve It Your Way
Enjoy your masala vadas hot and crispy with coconut chutney, mint chutney or your favourite dip.
They’re also perfect alongside a steaming cup of chai or South Indian filter coffee.
Ingredients
Chana Dal, Dry Red Chillies, Fennel Seeds, Cumin Seeds, Coriander Seeds, Asafoetida and other spices.