A heritage porridge (Kanji in Tamil) mix made with the richness of black Kavuni rice.
Enjoy the taste of tradition with our Karuppu Kavuni Kanji Mix, crafted from the ancient black Kavuni rice of Tamil Nadu.
Known as the “forbidden rice” in olden times, Karuppu Kavuni is naturally rich in antioxidants, iron, and fiber. It has a deep purple-black hue and a unique nutty flavor that makes every bowl of kanji both nourishing and delicious.
Perfect for breakfast or as a wholesome evening meal, this mix is filling, energizing, and a simple way to bring heritage nutrition to modern kitchens.
How to Enjoy
Cook the mix with water or milk until soft and creamy.
Add a touch of jaggery or honey for sweetness, or enjoy plain with a dash of salt.
Serve warm for comfort, or chilled as a refreshing summer porridge.